Job Description * Greeting guests and taking drink and food orders * Staying attentive to the needs of guests in the dining area * Delivering food from the kitchen to the guests * Ensuring the food order is made correctly by kitchen staff and looks presentable for guests * Following health code standards with regards to the handling of food * Performing shift duties like delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris