Apparel Group - Ash-Shahaniyah | salary/null Negotiable AED
- To assist the senior cook in performing his /her duties efficiently.
- To collect required food items from the stores and the butchery.
- Preparing mise-en-place according to direction given by the section head.
- To follow the rules and regulations of hygiene and sanitation in the kitchen
- Following and attending training classes and keeps records of new recipes and cooking procedures.
- Maintains equipment in good, clean conditions and ensures repairs and maintenance are regularly carried out.
- To Maintain food cost within the budget by controlling waste without compromising standards
- Performs any other duties, which may be allocated from time to time Health, Safety and Security
- Maintain the required standard of operational hygiene according to cleaning rotas at all times.